Australia & Pacific Summer 2026/27 Crew

Chelsey Schaffeld

First Season

Expert Generalist! People lover, adaptable and problem solver! Skills/experience from set-up to sales and managing.

Saffron Knowles

First Season

Friendly and reliable, with a recent Business Management qualification from The Open University. I enjoy meeting new people, contributing to a team environment, and creating positive experiences for others.

Pavel Niculita

First Season

Experienced hospitality professional with a strong track record across bar, floor, and high‑volume service environments. I bring structure, speed, and calm under pressure, keeping both guests and the team running smoothly. Looking for a season where I can add real value, elevate service standards, and be the person the team can rely on when it gets busy.

Alijah Jenkins

4–6 Seasons

I bring hands-on experience across multiple roles in the festival industry, including barbacking, ID checking, and working directly with vendors at large-scale, high-energy events. I enjoy staying adaptable, working efficiently under pressure, and being part of a team that keeps operations running smoothly. Most importantly, I love connecting with people from all walks of life and take pride in delivering top-tier customer service that enhances the overall guest experience.

Edson Jo

First Season

I am a really hands on person. I drive from motorbikes up to trucks. I was a professional swimmer. I worked at the bar and kitchen for many years. I can learn, anything.

Mussammat Sefa Begum

1–3 Seasons

As an experienced restaurant professional with over 5 years of experience in high-volume dining,I have long admired Breez Restaurant’s reputation for innovative service.I am eager to submit my application for the restaurant Manager position,confident that my protective leadership and dedication to optional excellence will enhance your dining experience and boost profitability. In my previous role as Restaurant Manager at Breez Restaurant,I specialized in creating a high-energy,customer-cen

I’m a fast, adaptable barista with solid experience working in high-pressure environments, especially festivals over the past few years. I’m confident handling long queues, staying consistent under pressure, and keeping service smooth even when things get hectic. Overall, I’m well suited to festival coffee work because I can balance speed with quality, adapt quickly to changing setups, and keep performance consistent in fast-moving, high-volume environments.

Hello I'm a 29 year old female paramedic from Australia! My husband (31 kiwi/Dutch) and I are on the hunt for somewhere special in the Alps to make home for this summer and the following winter.

A great bartender with strong communication skills and good working under pressure. I focus on sales targets and legal serving.

Aiden Cook

1–3 Seasons

Hi! My name is Aiden, I'm a white water rafting guide and general outdoor enthusiast from BC, Canada! I'm looking for work in SE Asia/Australia/NZ for the 2026/27 season. I'm a BCROA certified raft guide, as well as a certified Wilderness First Responder (Red Cross). Open to gigs on or off the water, in a variety of different industries. Would love to chat! :)